My Lemon Peanut Vinaigrette is specifically made for this non-traditional spinach salad.
fresh baby spinach
crumbled feta cheese
crunchy fried shallots (or French’s fried onions)
I have tried frying the shallots myself, but pre-fried onions are much easier.
This is a nice light salad, but if you feel the urge to add cooked bacon bits, go for it.