Tender marinated steak and melted Monterey Jack cheese grilled in flour tortillas and served with sour cream and salsa fresca.
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Category Archives: Hispanic
Chicken Tamale Bowl
Roasted chicken meat in red chili sauce, served over creamy polenta with melted Monterey jack cheese. Served with sour cream.
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Shredded Beef Enchiladas
Cilantro-Lime Shrimp
Jumbo shrimp in cilantro, lime and garlic sauce, served with Cuban style black beans and white rice.
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Shrimp Quesadillas
Chicken and Cheese Enchiladas
Pork Carnitas Tostadas
The ultimate nacho, with succulent slow roasted crispy chunks of pork, refried beans and melted jack cheese, topped with avocado and sour cream.
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Cilantro-Lime Salmon
Tender salmon in a garlicky cilantro and lime sauce, served with green rice and mango salsa.
This dish is good enough to serve to guests yet surprisingly easy to make. Your choice to bake, broil or grill.
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