Hi all! I’m in Los Angeles, the mecca of ethnic restaurants. I am seeking out the mom-and-pop-shops and holes-in-the-wall where the world’s best food can be found.
Today, I am at a Japanese market/food court in West LA on Venice Blvd. There are 4 places to eat and not a sushi or teriyaki in sight. Nothing but wall to wall Ramen and a little tempura.
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Personal Prep Chef 